How To Make Cheese Rotel Dip

Cook until tender then add garlic and finely chopped tomatoes and continue cooking for an additional minute or two. Cut up the Velveeta into small chunks and add to the Crock-Pot mixture.


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Pour into ground beef.

How to make cheese rotel dip. Slow cook the dip. Add sausage to large skillet and cook breaking it up with a wooden spoon until browned about 10 minutes. Stir until all cheese is melted.

Stir together browned sausage cheddar cheese cream cheese and diced tomatoes in a Crock Pot I like this one And cook for 1. Cut velveeta into cubes. In Crock-Pot add cooked sausage your can of diced Rotel juice and all and stir well.

Drain sausage really well and blot extra grease up from the meat with paper towels. In a large frying pan or skillet heat olive oil over medium heat. 1 day agoHow to Make Spicy Queso Dip.

Add finely diced onions and jalapeños. Cook on medium heat until cooked through. Stir and let cook down some.


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