Cheese Bacon Roll Thermomix

Add the flour yeast sugar and salt. Cut your carrot zucchini brown onion and baconinto quarters before placing into your Thermomix bowl and blitzing on turbo for 1 second spurts until coarsely grated.

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Using the closed lid position and knead for 2 minutes.

Cheese bacon roll thermomix. These are as good as the Bakers Delight ones. Mix for 5 seconds on speed 5. Flatten dough out into large 40 cm x 30 cm rectangle.

Spread over bacon and top with cheese. Kids and adults love them and they are perfect for lunch boxes. Cover rectangle with tomato sauce and sprinkle on desired amount of cheese and bacon bits or whatever filling you want like vegemite and cheese.

Focacciapizza mix Tomato sauce Mozzarella cheese Grated colbytasty cheese Pizza herbs 150grams of shaved ham finely diced. Cover a baking tray with baking paper and set aside. Starting from the small side of the rectangle roll up the dough until you get to the end.

Crunchy on the top and soft and fluffy in the middle. Light fluffy and with extra cheese and bacon hiding inside these wonderful rolls. No need to let dough rest Roll dough very very flat as possible into long rectangular shape.

Mix up focacciapizza mix as packet instructions. Chop the filling ingredients either by hand or use the Thermomix 2-5 seconds on speed 5. Mix for 5 seconds on speed 3 Add the water and oil and mix for 6 seconds on speed 8 to combine.

Leave to prove for 30 mins. Place Thermomix bowl in a warm place to allow dough to rise until doubled in size. Preheat oven to 180C.

Cut into 10 equal pieces. Remove dough and place on a mat. Pre-heat oven 200c normal or 180c fan force preferred.

Place the parmesan and tasty cheese into a clean Thermomix bowl and mix for 8 seconds speed 8 to grate. Place water into Thermomix bowl and cook on 1 minute on speed 2 at 37 degrees. Bake for 18-20 minutes.

Bacon and Cheese Rolls Recipe. 3 rashes of Bacon Diced grated cheese I used Cheddar and chopped in TMX Preparation. Using a bread knife cut the scroll into 9 even sections and place on a baking paper lined tray.

Knead for 6 minutes on interval speed. After 30 minutes remove the dough from the fridge and sit. Add flour yeast salt sugar bread improver and oil.

Once ovals have risen brush with whisked egg and sprinkle with the cheese then bacon pieces. Thai chicken balls 500 grams chicken mince 2 cloves garlic 2 bunch coriander leaves 1 Red Chili 20 grams oyster sauce 1 tablespoon Self Raising Flour 1 tablespoon fish sauce 30 grams red curry paste EDC recipe is best 80 grams coconut milk just27. Set aside until needed.

Roll into a tight sausage lengthwise. Grate the cheese either by hand or 10-15 seconds on speed 8 in the Thermomix. Set aside in a warm place for 30-40 minutes or until dough has almost doubled in size.

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