Holiday Bacon Appetizers With Brown Sugar

Return the bacon to the pan. Roll in the brown sugar packing on the sugar onto the ends and pierce the end of the bacon slice with a toothpick to hold it closed.

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Preheat the oven to 350F.

Holiday bacon appetizers with brown sugar. Brush the bacon with half of the sugar mixture. Brush with the remaining sugar. When all the crackers are in place sprinkle with brown sugar.

Combine the sugar wine and mustard. Wrap each strip around a little smokie sausage. Place a cake cooling rack on top of a foil covered rimmed baking sheet.

The baking sheet will catch any bacon drippings. Bake at 350 degrees for 10 minutes or until almost crisp. Nutty Maple Brown Sugar Bacon Appetizer Lemon Blossoms ground cayenne pepper pure maple syrup shelled pistachios sea salt and 4 more Brown Sugar Bacon Wrapped Litl Smokies Smoked Sausage Hillshire Farm Jimmy Dean Thick Sliced Bacon Hillshire Farm Litl Smokies Smoked Sausage and 1 more.

Bake at 350 degrees for 10 minutes. Wrap a piece of bacon around each cracker and place it on the rack. Roll the breadsticks in the brown sugar.

Spread the brown sugar in a large pan or baking sheet. Place the bacon in a single layer in an ungreased 15x10x1 inch jellyroll pan. Wrap 1 bacon slice around each breadstick starting at 1 end of the breadstick and barely overlapping the bacon.

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